Prepare the Hotdogs

1. Preheat Oven: Preheat your oven to 375°F (190°C). Line a baking sheet with parchment paper for easy cleanup.
2. Roll Out the Dough: Unroll the crescent roll dough and separate it into triangles along the perforated lines.
3. Wrap the Hotdogs: If using cheese, place a slice on each hotdog before wrapping. Starting at the wide end, wrap each hotdog in a triangle of crescent dough, leaving the tips exposed.
4. Place on Baking Sheet: Arrange the wrapped hotdogs on the prepared baking sheet, ensuring they’re spaced apart.

Bake the Hotdogs

1. Bake: Place the baking sheet in the preheated oven and bake for 12-15 minutes, or until the dough is golden brown and fully cooked.
2. Cool Slightly: Remove from the oven and let cool for a few minutes before serving.