Peppermint Oreo Fudge

Introduction

If you’re looking for a sweet treat that’s easy to make, festive, and will have everyone asking for the recipe, Peppermint Oreo Fudge is calling your name! Trust me, this little bite of heaven is a game-changer—creamy, melt-in-your-mouth fudge, with the perfect balance of crunchy Oreo pieces and a cool peppermint kick. It’s like everything good about the holidays in one bite, and the best part? No baking required! Seriously, if you can stir and chill, you can make this fudge.

I first stumbled upon this recipe years ago when I was looking for something quick and simple to take to a holiday party. and I was tired of the usual cookies and wanted to bring something a little different. I remember being so excited when I tasted it for the first time—it was everything I wanted in a treat: rich, sweet, and refreshing, with just enough peppermint to make it feel special. It quickly became a favorite in our family, and now, I make it every holiday season. The fact that it’s so easy to whip up means I get more time to enjoy the festivities and less time spent in the kitchen, which is always a win in my book!

And don’t worry if you’re new to fudge-making—this recipe is super forgiving. Just follow a few simple steps, and you’ll have a festive treat that looks like you spent hours on it. Whether you’re gifting it or just keeping it for yourself, this Peppermint Oreo Fudge is a sure way to spread a little holiday cheer.

Why You’ll Love This Recipe

Here’s why you’ll fall head over heels for Peppermint Oreo Fudge:

• Minty and Chocolatey: The combo of cool peppermint and rich chocolate is the ultimate holiday flavor.
• Simple Ingredients: Just a handful of pantry staples for a decadent treat.
• No-Bake Delight: No need to turn on the oven—just mix and chill!
• Quick and Easy: A super simple recipe that delivers big results.
• Perfect for Gifting: Cut into squares and wrap up for a festive homemade gift.
• Kid-Friendly: The fun peppermint and Oreo crunch make this fudge irresistible to kids and adults alike.
• Perfectly Sweet: It hits the sweet spot without being overwhelming.
• Fun for Customization: Add extra goodies like mini marshmallows or drizzle with white chocolate for extra flair.
• No Special Equipment Needed: Just a few bowls and a pan to make this magic happen.
• Great for Holiday Parties: This colorful treat will be the star of any dessert table.

Preparation Time and Chill Time

• Total Time: 1 hour 15 minutes
• Preparation Time: 15 minutes
• Chill Time: 1 hour
• Servings: 16 squares
• Calories per square: Approximately 180 calories
• Key Nutrients: Fat: 12g, Carbohydrates: 19g, Protein: 1g

Ingredients

Gather these ingredients to create your Peppermint Oreo Fudge:

For the Fudge:

• 2 cups white chocolate chips
• 1/2 cup sweetened condensed milk
• 1/4 cup unsalted butter
• 1 teaspoon peppermint extract
• 1/2 cup crushed Oreo cookies (plus a few extra for garnish)

Ingredient Highlights

• White Chocolate Chips: The creamy base for the fudge that melts beautifully.
• Sweetened Condensed Milk: Adds richness and sweetness, making the fudge melt-in-your-mouth.
• Peppermint Extract: The key to infusing that refreshing holiday flavor.
• Oreo Cookies: Crunchy, chocolatey goodness that pairs perfectly with the creamy fudge.

Step-by-Step Instructions

Follow these easy steps to make Peppermint Oreo Fudge:

Make the Fudge

1. Melt the Ingredients: In a medium saucepan over low heat, combine the white chocolate chips, sweetened condensed milk, and butter. Stir constantly until everything is melted and smooth.
2. Add Peppermint: Once melted, remove from the heat and stir in the peppermint extract.
3. Fold in Oreos: Gently fold in the crushed Oreo cookies, ensuring they’re evenly distributed throughout the fudge mixture.
4. Pour Into Pan: Line an 8×8-inch baking pan with parchment paper or lightly grease it. Pour the fudge mixture into the pan and spread it out evenly.
5. Chill: Refrigerate the fudge for about 1 hour, or until it is firm and set.

Garnish and Serve

1. Add Extra Oreos: Before the fudge fully sets, sprinkle some extra crushed Oreos on top for a little extra crunch.
2. Cut Into Squares: Once set, remove from the pan and cut into squares. Serve immediately or store for later!

How to Serve

Here are a few ways to serve your Peppermint Oreo Fudge:

1. Holiday Dessert Tray: Serve alongside cookies and other festive treats for a holiday dessert spread.
2. Giftable Treat: Package the fudge in clear bags tied with ribbons for a thoughtful homemade gift.
3. Pair with Hot Cocoa: Perfect with a cup of hot chocolate for an indulgent winter treat.
4. Share with Friends: Bring this to your next holiday gathering for a guaranteed crowd-pleaser.
5. DIY Fudge Bar: Set up a fudge station at your next party where guests can help themselves to this sweet treat.
6. Holiday Party Favor: Wrap up squares in festive packaging and give them out as party favors.
7. Top with Crushed Peppermint: Garnish each square with a sprinkle of crushed candy canes for a festive crunch.

Additional Tips

Make the most out of your Peppermint Oreo Fudge with these pro tips:

1. Let It Chill Properly: Ensure the fudge has enough time to chill so it sets perfectly.
2. Use Quality Chocolate: Opt for high-quality white chocolate chips for the best creamy texture.
3. Crush Oreos Evenly: Crush the Oreos into small, even pieces to distribute throughout the fudge without overpowering the texture.
4. Make Ahead: Prepare the fudge a day or two ahead of time to save you some stress before a holiday gathering.
5. Storage: Keep any leftovers in an airtight container in the fridge for up to a week.
6. Freeze for Later: You can freeze the fudge for up to a month. Just let it thaw at room temperature before serving.
7. Add Some Color: For a festive twist, drizzle with melted chocolate or white chocolate and add sprinkles on top.
8. Gifting: This fudge makes an excellent holiday gift when wrapped in pretty parchment paper and tied with twine or ribbon.

Recipe Variations

Get creative with these Peppermint Oreo Fudge variations:

• Chocolate Fudge Base: Swap the white chocolate for milk or dark chocolate chips for a different flavor profile.
• Add Nuts: Mix in some chopped walnuts or almonds for extra crunch.
• Marshmallow Fudge: Add mini marshmallows to the fudge for a chewy, gooey twist.
• Vegan Version: Use dairy-free white chocolate chips and sweetened condensed coconut milk for a vegan-friendly fudge.
• Add Caramel: Drizzle some caramel sauce over the top for a salted caramel twist.

Freezing and Storage

To keep your Peppermint Oreo Fudge fresh:

• Storage: Store leftover fudge in an airtight container in the refrigerator for up to a week.
• Freezing: Wrap the fudge in plastic wrap and store in a freezer-safe container for up to a month.
• Thawing: Allow the fudge to thaw at room temperature before serving.

Special Equipment

These tools will make creating Peppermint Oreo Fudge a breeze:

• Saucepan: For melting the fudge mixture.
• 8×8-inch Baking Pan: For setting the fudge.
• Parchment Paper: To prevent sticking and make removing the fudge easy.
• Spatula: For spreading and smoothing the fudge in the pan.
• Knife: For cutting the fudge into squares.

FAQ Section

Here are answers to some common questions about Peppermint Oreo Fudge:

• Can I use dark chocolate instead of white chocolate?
  Yes! Dark chocolate will give it a rich, bittersweet flavor that contrasts wonderfully with the sweetness of the peppermint.
• Can I freeze the fudge?
  Absolutely! Just wrap it tightly and freeze for up to a month. Let it thaw at room temperature before serving.
• Can I use other cookies besides Oreos?
  Sure! You can try different cookies like chocolate chip or even gingerbread for a holiday twist.
• What if I don’t have sweetened condensed milk?
  You can make a substitute by simmering regular milk with sugar until thickened, but sweetened condensed milk is the easiest and best option.

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Conclusion

This Peppermint Oreo Fudge is one of those treats that brings both joy and ease to your holiday baking. Not only does it taste like a festive dream, but it’s also ridiculously simple to whip up. The combination of crunchy Oreo pieces, smooth white chocolate, and that perfect hint of peppermint is a crowd favorite, whether you’re serving it at a holiday party or gifting it in cute little tins.

What I love most about this fudge is how customizable it can be! If you’re a fan of extra peppermint, feel free to add a few more crushed peppermint candies on top for an extra crunch. Or, switch things up by using dark chocolate instead of white for a different twist. The possibilities are endless!

It’s the kind of recipe that will have everyone asking for the recipe, and you’ll love how quick it is to make. So gather your ingredients and get ready to create this easy, melt-in-your-mouth treat. I can’t wait to see how yours turns out! Don’t forget to snap a photo and tag me on social media—I love seeing your delicious creations! Let’s make this holiday season even sweeter, one bite at a time!